Choosing is always difficult, especially when it comes to wine, with thousands of different labels within your grasp. The web presents infinite sites about wine which offers multiple possibilities, but one crucial element that is missing is the transmission of emotion.
The idea of proposing myself as a Sommelier & Wine Consultant comes from an examination: today we are endlessly looking for professionals in every sector so why not resort to the “knowledge of wine” of a Wine Specialist? I, therefore, decided to put my knowledge and professionalism at the service of all those who strive for quality, such as restaurateurs, wine shop owners, owners of bars and wine bars, but also private individuals bringing them directly to “your home”.
New worlds and new ways of understanding, telling, and explaining the “flavors of wine” are the foundations of my project. The idea took shape in a proposal of dynamic and fully customizable services based on the different needs, sectors, and objectives.






